Puerto Cabello
Fine Milk Chocolate Recipe 43%
This chocolate is made from very fine cocoa, whole milk powder, cane
sugar and cocoa butter (no lecithins or vanilla) just pure taste.
Fine flavoured cocoa from Venezuela.The fine flavoured cocoa Rausch use for the Puerto Cabello PlantagenŽSchokolade comes from the Barlovento region in Venezuela.
Cocoa thrives especially well in this region. The cocoa produced here has a round flavour and is especially suited for the Puerto Cabello PlantagenŽSchokolade.
Rausch supports the Puerto Cabello plantation in technical matters. In order for the plantation to earn more money on their fine flavoured cocoa Rausch buys it directly from them.
Together with the Venezuelan Ministry of Agriculture and some local organizations Rausch encourages smallholders to form cooperatives so that they can market their fine flavoured cocoa themselves.
Weight: 100g (3.5oz)