Since 1885 Giuseppe Sebaste has created confectionery of excellence all inspired by the PGI Piedmontese Hazelnut. His family, now in its fifth generation, continues to tell passionate tales: the passion for an ancient profession, the love for the native land, the appreciation of the fruits of the land.
Milk chocolate gianduja truffle - Ingredients: milk chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soya lecithin, natural vanilla, cocoa minimum 32%). Extra dark chocolate (sugar, cocoa paste, cocoa butter, soya lecithin, natural vanilla, cocoa minimum 52%). Hazelnuts 32%, cocoa powder, sugar.
Pistachio truffle - Ingredients: white chocolate (sugar, whole milk powder, cocoa butter, soya lecithin, natural vanilla), pistachios 32%, sugar.
White truffle - Ingredients: white chocolate (sugar, whole milk powder, cocoa butter, soya lecithin, natural vanilla), hazelnuts 35%, sugar.
Extra dark truffle - Ingredients: extra dark chocolate 60% (sugar, cocoa paste, cocoa butter, soya lecithin, natural vanilla, minimum cocoa solids 52%), hazelnuts, cocoa powder.
Truffle with amaretti - Ingredients: milk chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soya lecithin, natural vanilla, minimum cocoa 32%), crunchy amaretti grain 20% (sugar, apricot kernels 21%, egg white), almonds, hazelnut paste, cocoa powder, sugar, natural flavouring.
Cappuccino truffle - Ingredients: white chocolate (sugar, whole milk powder (16.91% of total), cocoa butter, soya lecithin, natural vanilla), hazelnuts, "100% Arabica blend" ground coffee 3%, sugar, cappuccino flavour 0.05%.
All of the truffles may also contain almonds, pistachios, hazelnuts
Made in Italy.
Weight: 165g
